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About Us.
At Western Gourmet in Los Angeles, we specialize in premium meats inspired by the West Coast’s rich culinary heritage. From tender Wagyu to juicy Black Angus, our focus is on top-quality cuts expertly prepared to highlight their natural flavors.
We believe great meat deserves the best care — that’s why we source carefully and cook with precision, delivering a truly memorable dining experience for meat lovers. Whether you crave a melt-in-your-mouth steak or a perfectly grilled specialty cut, Western Gourmet is your destination for exceptional meats.
Our Resto.
For over four decades, we’ve been passionate about delivering top-quality meats, expertly prepared to perfection. From sizzling BBQ to juicy steaks, every bite celebrates tradition and flavor.
For over 45 years, we have built our reputation on a passion for exceptional meats. Each cut is carefully chosen for its quality and flavor, then expertly prepared to bring out the best in every bite. Our dedication to tradition and craftsmanship makes every meal a memorable experience.
At Western Gourmet, we believe great meat is an art form. From perfectly marbled steaks to smoky, tender BBQ cuts, we take pride in delivering rich, authentic flavors that satisfy true meat lovers. Our customers return time and again for the taste and quality we guarantee.
With 45 years of experience, we know how to treat meat right — sourcing the finest cuts and cooking them with care to create bold, unforgettable flavors. Whether you crave juicy steaks or mouthwatering BBQ, our commitment to excellence shines through every plate.



A Few Words About Us
Serving Best Meats And Steaks Since 1980
For over 45 years, we have built our reputation on a passion for exceptional meats. Each cut is carefully chosen for its quality and flavor, then expertly prepared to bring out the best in every bite. Our dedication to tradition and craftsmanship makes every meal a memorable experience.
At Western Gourmet, we believe great meat is an art form. From perfectly marbled steaks to smoky, tender BBQ cuts, we take pride in delivering rich, authentic flavors that satisfy true meat lovers. Our customers return time and again for the taste and quality we guarantee.
With 45 years of experience, we know how to treat meat right — sourcing the finest cuts and cooking them with care to create bold, unforgettable flavors. Whether you crave juicy steaks or mouthwatering BBQ, our commitment to excellence shines through every plate.
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Our Food Policy
Our Core Values
Renowned Chefs
Meet The Taste Experts
Meet the passionate team behind every perfectly crafted cut and flavorful bite. Our taste experts bring skill, care, and dedication to your plate.
Careers
Be a Part of Us
Join our team and be part of a tradition dedicated to premium meats and exceptional quality. At Western Gourmet, we value passion, skill, and teamwork. Grow your career with us!

Tigran Konanyan
Founder / Head Chef

James Lee
Co-Founder / Chef

Suzanne Grey
Lead Chef

Max Broody
Breakfast Chef
